Our experience working in the food industry – installing, engineering and maintaining plant systems – is second to none. Whether you need a complete refrigeration system, HVAC, a service and maintenance program or safety and operational training, we are here for you with valuable expertise.
Food Plant and Distribution Center Experience:
- Dairy – Milk, Yogurt, Cheese, Ice Cream, Novelties
- Processed Meat
- Vegetables – Refrigerated and Frozen
- Beverages
- Apples
- Frozen Appetizers
- Ice Production
- Distribution Centers – Refrigerated and Frozen
- And More…
Mullally Bros, Inc. has the most cheese and dairy experience of any industrial refrigeration contractor in New York State. We’ve worked with HTST and batch pasteurizing to space cooling and air handling. We specialize in system loads and sound refrigeration design. Our solutions speak for themselves.
Food/Dairy Capabilities:
- Complete Refrigeration System Design/Build and Installation
- Complete HVAC System Design/Build and Installation
- Glycol and Water Chilling
- Freon Systems
- Maintenance and Service Programs
- Control Systems
- Process Safety Management (PSM)
- Safety and Operational Training
- Vibration Analysis
- Underfloor Heating
- Ammonia System Management
- Dock Heating and Cooling
- Boiler and Burner Systems
For more information about any of our food industry construction capabilities, please contact us.
We also design and service other specialty applications – the Lake Placid Olympic Complex as well as college and municipal ice arenas. Reach out to us with your unique refrigeration need and we will make it happen for you.